2024 Trends: What’s Hot and What’s Not in the Restaurant, Bar, and Hotel Industry
From self-care centered stays and tailored room amenities to plant-powered menus and servers who know what your guests favorite cocktails are before they do, 2024’s hottest hospitality trends are all about hyper-personalized experiences, emerging technologies, and self care.
Beyond Bragging Rights: The Benefits of Local and National Awards for Your Hospitality Business
You likely know that recognition is important, but what exactly are the benefits of being nominated for and winning awards and maximize their impact?
Lumi Sushi awarded Restaurant of the Year
We are honored and humbled. Lumi was awarded Restaurant of the Year in the Bar and Restaurant Expo 2022 Industry Excellence Awards.
Vegan brunch, craft cocktails and more: What’s trending on San Diego’s food scene
Wondering where San Diego’s insiders are eating and drinking? It’s easy to spot lines out the door, but some underlying trends are harder to see. We took a data-driven look at the question, using Yelp to deduce which local businesses have been seeing especially high review volumes this month. To find out who made the […]
Culinary ambitions heat up as Michelin comes to town
By the end of the summer, San Diego plans to join the elite group of cities in the state of California — so far, only San Francisco — to feature Michelin-rated restaurants. Earlier this year, Michelin, an internationally-recognized culinary rating system, and Visit California together announced they’d be releasing a one-of-a-kind guide that would cover [&